Domaine Parés Baltà, Satel.Lit 2018

Our opinion :

The nose is really amazing! There is wax (hot sealing wax), incense, a touch of honey and even apricot.

It’s a white for a meal, not an aperitif wine at all. It’s also a white by itself. As it warms up, it also gains substance in the mouth. It has an interesting side, it’s really good! A balanced and original wine.

Big plus: it is a micro-cuvée and each bottle is numbered up to 5019

Temperature service : 10C° – 15C°

To drink : 2021 – 2026

Certification: Certified Organic

Technical sheet


11 in stock


This 100% Carignan white wine is a satellite that shines thanks to the work of its two winemakers, Marta and Maria Elena. A certified biodynamic wine, with natural wine methods. It is a wine with no added sulfites.

Additional information

Weight 1 kg

The Winemaker

In 1978, Mr. Joan Cusiné Hill took over the cellar. Born in 1917 in Bellvei del Penedès, Mr. Joan comes from a family of winegrowers and, from the age of seven, he helped his father to cultivate the vines and we can say that he never stopped to work. At 80, he still helped his grandsons to take care of certain vineyards.

Her son Joan Cusiné Cusiné started managing Pares Baltà in the 80s and developed his first still white wine “Blanc de Pacs” which is still produced today. In the late 1980s, the first red wine was produced. Since 2000, the management has been in the hands of two grandsons, Joan and Josep Cusiné Carol. They brought new ideas to the business, but above all showed respect for tradition and heritage.

The winemakers, Maria Elena Jimenez and Marta Casas, wives of Joan and Josep Cusiné, have contributed to the consolidation of the philosophy of the Estate.

The Appellation

The DO Penedès appellation is a Spanish appellation.

It belongs to the Catalan vineyard and is located between Barcelona and Tarragona. Its vines are staged between the Mediterranean Sea and the Montserrat massif.

The white wines are aromatic and lively. Some white wines are semi dry.
They keep a small amount of unfermented sugar. The red wines are generally wines with short aging, even if certain cuvées are intended for more than two years of conservation.


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